How parents and teachers can model healthy eating habits.
What a healthy diet for children looks like.
How food addictions are set up in the brain.
Healthy eating can unlock the door for successful learning.
SUSAN PEIRCE THOMPSON, Ph.D.
Susan Peirce Thompson, Ph.D., is an Adjunct Associate Professor of Brain and Cognitive Sciences at the University of Rochester and an expert in the psychology of eating. She is the President of the Institute for Sustainable Weight Loss and CEO of Bright Line Eating Solutions, a company dedicated to helping people achieve long-term, sustainable weight loss. Her program utilizes cutting-edge research to explain how the brain blocks weight loss, and every day she teaches people how to undo the damage so they can live Happy, Thin, and Free.